Nuts and Nutmeals Market Report | Market Size, Industry Analysis, Growth Opportunities, & Forecast (2025-2030)

Nuts and Nutmeals Market Overview

The global Nuts and Nutmeals Market is experiencing steady growth due to increasing consumer demand for healthy and nutritious food options. Nuts, including almonds, walnuts, cashews, and hazelnuts, are widely consumed as snacks and key ingredients in various food products. Nutmeals, such as almond flour and hazelnut meal, are gaining popularity as gluten-free and low-carb alternatives in baking and cooking.

Rising health awareness, changing dietary preferences, and the growing trend of plant-based diets are key drivers of market expansion. Additionally, the increasing use of nut-based ingredients in the food and beverage industry further fuels market growth. The market is also influenced by factors such as sustainability, organic farming practices, and innovations in nut-based products.

North America and Europe dominate the market due to high health-conscious consumer bases, while Asia-Pacific shows significant growth potential. However, challenges such as fluctuating raw material prices and supply chain disruptions may impact market dynamics.

With increasing consumer preference for natural and nutrient-rich food, the Nuts and Nutmeals Market is expected to witness continued expansion in the coming years.

Market Report Coverage:

The “Nuts and Nutmeals Market  Report—Future (2025-2030)” by Digiroads Research & Consulting covers an in-depth analysis of the following segments in the market.

Study Assumptions and Definitions

This study on the Nuts and Nutmeals Market is based on key industry trends, consumer preferences, and market dynamics. The analysis considers various factors, including demand patterns, production trends, and the impact of economic conditions on market growth. The study assumes a stable global trade environment, with no extreme disruptions affecting the supply chain beyond normal market fluctuations. It also accounts for regulatory policies, health trends, and advancements in food processing technologies that influence market expansion.

Definitions:

• Nuts refer to edible seeds or kernels enclosed in a hard shell, commonly consumed as snacks or ingredients in food products. This includes almonds, walnuts, cashews, hazelnuts, and other tree nuts.
• Nutmeals are finely ground forms of nuts, used as alternatives to traditional flours in gluten-free and low-carb diets. Examples include almond meal and hazelnut meal.
• Market Size refers to the total revenue generated from nuts and nutmeal sales, considering both volume and value.
• Market Growth Rate indicates the projected increase in market size over a specific period, based on historical data and future trends.

Market Scope

The Nuts and Nutmeals Market encompasses the production, distribution, and consumption of various types of nuts and nut-based meals across multiple industries. This includes whole nuts, such as almonds, walnuts, cashews, and hazelnuts, as well as nutmeals like almond meal and hazelnut meal, which are widely used in baking and food processing.

The market caters to both retail consumers and commercial industries, including the food and beverage sector, bakeries, confectioneries, and dietary supplement manufacturers. The study covers different distribution channels, such as supermarkets, hypermarkets, online platforms, and specialty stores.

Geographically, the market scope includes key regions such as North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. Factors such as consumer health trends, sustainability concerns, and technological advancements in food processing influence market growth. The report provides a comprehensive analysis of these elements, highlighting opportunities and challenges in the Nuts and Nutmeals Market.

MARKET OUTLOOK

Executive Summary

The Nuts and Nutmeals Market is witnessing significant growth due to increasing consumer demand for healthy, nutrient-rich food options. Nuts, including almonds, walnuts, cashews, and hazelnuts, are widely consumed as snacks and essential ingredients in the food and beverage industry. Nutmeals, such as almond meal and hazelnut meal, are gaining popularity as gluten-free and low-carb alternatives in baking and cooking. The rising preference for plant-based and organic food products further drives market expansion.

Key factors influencing market growth include increasing health awareness, dietary shifts towards protein-rich foods, and the growing adoption of nut-based ingredients in bakery, confectionery, dairy alternatives, and beverages. Additionally, the expansion of e-commerce platforms and specialty stores has improved accessibility and availability of these products, boosting overall market demand.

North America and Europe dominate the market due to a strong consumer base focused on health and wellness. However, Asia-Pacific is emerging as a high-growth region due to rising disposable incomes, urbanization, and increasing awareness of the health benefits of nuts and nutmeals. Despite these opportunities, challenges such as fluctuating raw material prices, supply chain disruptions, and concerns over environmental sustainability may impact market dynamics.

Innovation in product development, such as organic and flavored nut products, as well as technological advancements in food processing, are expected to further shape the market. Companies are focusing on expanding their product portfolios, investing in sustainable sourcing, and enhancing distribution channels to strengthen their market presence.

Overall, the Nuts and Nutmeals Market is projected to grow steadily in the coming years, driven by evolving consumer preferences and the increasing adoption of nuts and nut-based products in various food applications. The market presents lucrative opportunities for businesses that prioritize innovation, quality, and sustainability.

COMPETITIVE LANDSCAPE

Key Market Players

• Blue Diamond Growers 
• ADM (Archer Daniels Midland Company) 
• Olam International 
• Mariani Nut Company 
• Borges Agricultural & Industrial Nuts 
• Treehouse Almonds 
• Hormel Foods Corporation (Planters) 
• Kanegrade Ltd. 
• Bayer Crop Science (Monsanto Company) 
• Terrasoul Superfoods

Market Share Analysis

The Nuts and Nutmeals Market is highly competitive, with several key players holding significant market shares based on product offerings, distribution networks, and brand recognition. Large multinational corporations such as Blue Diamond Growers, ADM (Archer Daniels Midland Company), and Olam International dominate the market due to their extensive global supply chains and strong presence in both retail and industrial segments. These companies account for a substantial portion of the market, particularly in North America and Europe.

The market also includes regional and specialty players such as Mariani Nut Company, Borges Agricultural & Industrial Nuts, and Treehouse Almonds, which focus on premium-quality products and sustainable sourcing. Brands like Planters (Hormel Foods Corporation) and Terrasoul Superfoods target the health-conscious consumer base with organic and natural nut products.

North America and Europe collectively hold the largest market share due to high consumer awareness and demand for healthy snacks and gluten-free alternatives. However, the Asia-Pacific region is rapidly emerging as a key market, driven by increasing disposable incomes, urbanization, and growing dietary awareness.

Market share distribution is influenced by factors such as product innovation, pricing strategies, and supply chain efficiency. Companies investing in sustainability, organic farming, and e-commerce distribution are expected to gain a competitive edge in the evolving market landscape.

MARKET DYNAMICS

Market Drivers and Key Innovations

Market Drivers

1. Rising Health Consciousness – Growing consumer awareness about the nutritional benefits of nuts, such as their high protein, fiber, and healthy fat content, is fueling market demand.
2. Increasing Demand for Plant-Based and Gluten-Free Products – The rise of veganism and gluten-free diets has driven the popularity of nut-based alternatives, including almond flour and nut-based dairy substitutes.
3. Expanding Food and Beverage Applications – Nuts and nutmeals are widely used in bakery, confectionery, dairy alternatives, and snack foods, increasing their demand across multiple industries.
4. Growth of E-commerce and Specialty Retailing – The availability of nuts and nutmeals through online platforms and health-focused stores has improved consumer access and market penetration.
5. Sustainability and Organic Trends – Consumers are increasingly opting for organic, non-GMO, and sustainably sourced nut products, encouraging companies to adopt eco-friendly farming practices.

Key Innovations

1. Nut-Based Dairy Alternatives – Companies are innovating with nut-based milk, yogurt, and cheese to cater to lactose-intolerant and vegan consumers.
2. Flavored and Value-Added Nuts – The introduction of seasoned, roasted, and coated nuts has enhanced the snack market segment.
3. Advanced Processing Technologies – Innovations in cold-pressing and oil extraction improve the quality and shelf life of nut-based products.
4. Sustainable Packaging – Brands are investing in biodegradable and recyclable packaging to align with eco-conscious consumer preferences.
5. Protein-Enriched Nut Products – Enhanced nut-based protein powders and functional snacks cater to the growing fitness and wellness industry.

Market Challenges

1. Fluctuating Raw Material Prices – The prices of nuts are highly volatile due to factors such as climate change, seasonal variations, and supply chain disruptions.
2. Supply Chain and Logistics Issues – Transportation costs, storage requirements, and global trade restrictions can affect the availability and pricing of nuts and nutmeals.
3. Risk of Allergies and Health Concerns – Nut allergies pose a significant challenge, limiting market reach and increasing the need for stringent labeling and regulatory compliance.
4. High Production and Processing Costs – The cost of processing nuts into nutmeals and other value-added products can be high, impacting overall profitability.
5. Environmental and Sustainability Concerns – The production of certain nuts, such as almonds, requires large amounts of water, raising concerns about sustainability and environmental impact.
6. Intense Market Competition – The presence of numerous global and regional players leads to price wars and challenges in brand differentiation.
7. Regulatory Compliance and Quality Standards – Strict food safety regulations, organic certifications, and labeling requirements vary across regions, making market entry complex.
8. Consumer Perception of High Prices – Nuts and nutmeals are often perceived as premium-priced products, which can limit their affordability and accessibility in price-sensitive markets.
9. Pest and Disease Risks in Cultivation – Nut crops are susceptible to pests and diseases, which can reduce yield and impact overall market supply.
10. Limited Awareness in Emerging Markets – In some developing regions, awareness about the health benefits of nuts and nutmeals is still low, slowing market growth potential.

Market Opportunities

1. Growing Demand for Healthy Snacks – Rising health consciousness is driving the demand for nutrient-rich, natural snack options like nuts and nut-based products.
2. Expansion of Plant-Based and Vegan Diets – Increasing adoption of plant-based lifestyles is boosting the demand for nut-based dairy alternatives, such as almond milk and cashew cheese.
3. Rising Popularity of Gluten-Free and Keto Diets – Nutmeals like almond flour and hazelnut meal are becoming essential ingredients for consumers following gluten-free and low-carb diets.
4. E-commerce Growth and Digital Retailing – The expansion of online grocery platforms and health-focused marketplaces provides greater accessibility and convenience for consumers.
5. Product Innovation in Nut-Based Foods – Opportunities exist for companies to introduce flavored, coated, or protein-enriched nut products catering to diverse consumer preferences.
6. Emerging Markets and Urbanization – Rapid urbanization, rising disposable incomes, and growing health awareness in Asia-Pacific and Latin America present untapped market potential.
7. Sustainability and Organic Trends – Increasing demand for organic, non-GMO, and ethically sourced nuts is encouraging businesses to invest in sustainable farming and eco-friendly packaging.
8. Integration into Functional and Sports Nutrition – Nuts and nutmeals are gaining traction as ingredients in protein bars, meal replacements, and sports nutrition products.
9. Expansion of Private Label and Store Brands – Supermarkets and specialty retailers are launching their own branded nut products, offering cost-effective alternatives to premium brands.
10. Advancements in Processing and Preservation Technologies – Innovations in cold-pressing, freeze-drying, and packaging methods are enhancing the shelf life and quality of nut-based products.

RECENT STRATEGIES & DEVELOPMENTS IN THE MARKET

1. Expansion of Production Facilities – Companies like Blue Diamond Growers and Olam International have invested in expanding their nut processing plants to meet rising global demand. For example, Olam invested $85 million in a new almond processing facility in the U.S. in 2023.

2. Product Innovations & Launches – Leading brands are introducing new nut-based products, such as flavored nuts, protein-enriched nut powders, and dairy alternatives. In 2023, Planters (Hormel Foods) launched a new range of honey-roasted and chili-lime-flavored nuts.

3. Mergers & Acquisitions – Companies are acquiring smaller brands to strengthen their market presence. ADM acquired TreeHouse Foods’ nut-based snack division in 2022 to expand its premium nut product portfolio.

4. Sustainability Initiatives – Brands are focusing on eco-friendly packaging and sustainable sourcing. Borges Agricultural & Industrial Nuts pledged to use 100% recyclable packaging by 2025.

5. E-commerce & Digital Expansion – Online sales of nuts and nutmeals have surged. Terrasoul Superfoods reported a 40% increase in online sales in 2023, reflecting the shift toward digital retail.

6. Organic & Non-GMO Certifications – The demand for organic nuts is increasing. Mariani Nut Company expanded its organic nut range, leading to a 15% increase in sales in organic categories.

7. Strategic Partnerships – Companies are forming alliances with retailers and foodservice providers. In 2023, Blue Diamond partnered with Starbucks to supply almond-based products for new beverage offerings.

8. Technological Advancements in Processing – Improved cold-pressing and freeze-drying techniques are enhancing nut product shelf life and quality. New AI-based quality control systems were implemented by Olam to reduce waste and improve efficiency.

KEY BENEFITS FOR STAKEHOLDERS

1. Food & Beverage Manufacturers – Gain access to high-quality nut ingredients for producing snacks, bakery items, dairy alternatives, and protein-based products to meet evolving consumer preferences.
2. Retailers & Distributors – Benefit from increasing consumer demand for nuts and nutmeals, leading to higher sales through supermarkets, specialty stores, and e-commerce platforms.
3. Nut Farmers & Suppliers – Experience greater market opportunities with the rising demand for sustainably sourced and organic nuts, leading to better pricing and profitability.
4. Investors & Business Owners – Capitalize on the growing market potential, increasing profitability through innovation, brand expansion, and sustainable business models.
5. Health-Conscious Consumers – Enjoy a wide range of nutritious, protein-rich, gluten-free, and plant-based nut products that align with healthy and sustainable dietary choices.
6. E-commerce & Online Platforms – Leverage the increasing shift to digital shopping, with expanding online sales of nut-based products enhancing consumer convenience and global reach.
7. Regulatory Bodies & Policymakers – Promote food safety, quality standards, and sustainable agricultural practices to ensure a transparent and well-regulated market.
8. Foodservice & Hospitality Industry – Meet rising demand for nut-based menu options in restaurants, cafés, and hotels, catering to health-conscious and vegan consumers.
9. Research & Development Institutions – Drive innovation in nut processing, preservation techniques, and product formulations, contributing to market expansion.
10. Private Label Brands – Tap into cost-effective manufacturing and branding opportunities, offering high-quality, affordable nut products to a growing customer base.

At DigiRoads Research, we emphasize reliability by employing robust market estimation and data validation methodologies. Our insights are further enhanced by our proprietary data forecasting model, which projects market growth trends up to 2030. This forward-thinking approach ensures our analysis not only captures the current market landscape but also anticipates future developments, equipping stakeholders with actionable foresight.

We go a step further by offering an exhaustive set of regional and country-level data points, supplemented by over 60 detailed charts at no additional cost. This commitment to transparency and accessibility allows stakeholders to gain a deep understanding of the industry’s structural and operational dynamics. By providing exclusive and hard-to-access data, DigiRoads Research empowers businesses to make informed strategic decisions with confidence.

In essence, our methodology and data delivery foster a collaborative and data-driven decision-making environment, enabling businesses to navigate industry challenges and capitalize on opportunities effectively.

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Table of Contents

• • INTRODUCTION

    • Market Overview
    • Years Considered for Study
    • Market Segmentation
    • Study Assumptions and Definitions
    • Market Scope

  • RESEARCH METHODOLOGY

  • MARKET OUTLOOK

    • Executive Summary
    • Market Snapshot
  • Market Segments 

• By Product Type

• • • • Nuts (Almonds, Walnuts, 
      • Cashews, Hazelnuts, Others

• By Application

• • • • Snacks, Bakery & Confectionery,
      •  Beverages, Dairy Alternatives, Others

• By Distribution Channel

• • • Supermarkets/Hypermarkets, 
    • Convenience Stores, Online Retail, Specialty Stores

• COMPETITIVE LANDSCAPE

• Recent Strategies (Key Strategic Moves)
• Market Share Analysis
• Company Profiles
  • Blue Diamond Growers 
  • ADM (Archer Daniels Midland Company) 
  • Olam International 
  • Mariani Nut Company 
  • Borges Agricultural & Industrial Nuts 
  • Treehouse Almonds 

• MARKET DYNAMICS

  • Market Drivers
  • Market Challenges
  • Market Opportunities
  • Porter’s Five Forces’ Analysis
    • Bargaining Power of Suppliers
    • Bargaining Power of Buyers
    • Threat of New Entrant
    • Threat of Substitutes
    • Competitive Rivalry

• GLOSSARY OF PROMINENT SECONDARY SOURCES

• DISCLAIMER

• ABOUT US