Global Canned Seafood Market Report | Market Size, Industry Analysis, Growth Opportunities, & Forecast (2025-2030)

Global Canned Seafood Market Overview

The global Canned Seafood Market is poised for significant expansion, with an estimated market size of USD 37.85 billion in 2025, projected to reach USD 50.54 billion by 2030, growing at a CAGR of 5.96% during the forecast period 2025-2030. The global canned seafood market is expected to experience steady growth from 2025 to 2030, driven by the increasing demand for convenient, ready-to-eat food options and the rising popularity of seafood as a healthy protein source. 

Canned seafood, including fish, shellfish, and other marine products, offers a long shelf life and ease of storage, making it an attractive option for consumers worldwide. Growing awareness of the nutritional benefits of seafood, such as its high content of omega-3 fatty acids, further contributes to market growth. Additionally, advancements in packaging technology and the availability of diverse flavor options have expanded the market’s appeal to a broader consumer base.

The market is witnessing strong demand across regions, particularly in North America, Europe, and Asia-Pacific, where seafood consumption is high. Increasing export activities, especially in emerging markets, are expected to provide new opportunities for growth. Leading players in the market are focusing on sustainable sourcing practices and innovative product offerings to stay competitive. By 2030, the global canned seafood market is projected to continue its upward trajectory, offering significant prospects for manufacturers and stakeholders in the food industry.

Market Report Coverage:

The “Global Canned Seafood Market Report—Future (2025-2030)” by Digiroads Research & Consulting covers an in-depth analysis of the following segments in the market.

Study Assumptions and Definitions

This report on the Global Canned Seafood Market (2025–2030) is based on extensive primary and secondary research, along with expert analysis of market trends, growth drivers, and challenges. The assumptions made throughout the study are reflective of expected market conditions and key industry factors during the forecast period. These assumptions include steady demand for canned seafood driven by consumer convenience, an increasing focus on sustainable sourcing and eco-friendly packaging, and the consistent expansion of distribution channels, especially online platforms and supermarkets.

The market definition for this report encompasses all types of canned seafood, including fish (such as tuna, salmon, and sardines), shellfish (shrimp, crab, and mollusks), and other marine products. Product segments are categorized by type (fish, shellfish), packaging (cans, tins, pouches), and distribution channels (supermarkets, online retail, convenience stores). The study also considers the impact of geographical regions: North America, Europe, and Asia-Pacific, which are anticipated to drive the largest shares of market growth due to increasing consumer preferences and expanding market presence.

Other critical assumptions include the impact of global trade policies, evolving consumer preferences for convenience, and the adoption of sustainable practices. These factors are anticipated to shape market dynamics during the forecasted period.

Market Scope

The scope of this report on the Global Canned Seafood Market (2025–2030) includes an in-depth analysis of key trends, growth drivers, challenges, and market dynamics affecting various segments of the industry. This report covers canned seafood products such as fish (tuna, salmon, sardines), shellfish (shrimp, crab, mollusks), and other marine-based products. It focuses on both retail and foodservice channels, with a special emphasis on supermarkets, online retail, and convenience stores as primary distribution platforms.

Geographically, the report analyzes market trends and projections across key regions: North America, Europe, Asia-Pacific, and the Rest of the World. The study also examines packaging innovations, including cans, tins, and pouches, alongside consumer demand for sustainable packaging solutions. Additionally, the scope extends to market analysis based on consumer preferences, regulatory frameworks, and technological advancements in seafood preservation, providing a comprehensive outlook for the period 2025–2030.

MARKET OUTLOOK

Executive Summary

The Global Canned Seafood Market is projected to experience steady growth from 2025 to 2030, driven by increasing consumer demand for convenient, shelf-stable, and ready-to-eat food options. Canned seafood products, including fish (such as tuna, salmon, and sardines), shellfish (shrimp, crab, and mollusks), and other marine products, are expected to witness rising popularity due to their ease of use, long shelf life, and nutritional benefits.

The market is also benefitting from growing awareness about the health benefits of seafood, including high protein content, omega-3 fatty acids, and low-fat properties. As consumers continue to prioritize healthier diets, the demand for canned seafood is increasing, particularly in North America, Europe, and Asia-Pacific regions. Sustainability concerns are also driving innovation in the sector, with eco-friendly packaging gaining traction and companies focusing on responsible sourcing practices to appeal to environmentally-conscious consumers.

In terms of distribution channels, supermarkets, hypermarkets, online retail, and convenience stores dominate the market. Online retail, in particular, is expected to see significant growth, as e-commerce offers convenience and access to a wide variety of canned seafood products. Foodservice outlets are also important, especially in regions with a high demand for seafood-based meals.

While the market presents growth opportunities, challenges such as fluctuating raw material prices, supply chain disruptions, and concerns regarding overfishing and sustainability may hinder market expansion. Regulatory policies and consumer preferences for eco-friendly packaging and ethical sourcing will also influence market dynamics.

Overall, the Global Canned Seafood Market is poised for growth during the forecast period, with opportunities for expansion driven by product innovation, sustainable practices, and increasing consumer awareness of healthy eating. The market is expected to experience robust demand across various regions and distribution channels, contributing to a favorable market outlook for 2025-2030.

COMPETITIVE LANDSCAPE

The Global Canned Seafood Market is moderately fragmented, with regional and multinational players competing fiercely for market share.

Key Market Players

• Thai Union Group
• Dongwon Industries
• Starkist Co.
• Bumble Bee Foods
• Chicken of the Sea
• Marine Harvest
• Mowi ASA
• Hain Celestial Group
• Prince’s Group
• Wild Planet Foods

Market Share Analysis

The global canned seafood market is highly competitive, with several key players dominating the market landscape. Thai Union Group holds a significant share, leveraging its extensive portfolio of canned seafood products and strong distribution networks across North America, Europe, and Asia Pacific. Dongwon Industries follows closely, especially with its popular brand, “StarKist,” which holds a strong presence in North America. The company’s emphasis on sustainability and quality has contributed to its market share growth.

Bumble Bee Foods, another major player, holds a large portion of the market share in North America, benefiting from its established brand recognition and diverse product range. Additionally, Chicken of the Sea, owned by Thai Union Group, maintains a robust share in the market due to its innovative products and expansion into new regions.

Companies such as Mowi ASA and Royal Greenland have focused on expanding their product offerings to cater to the growing demand for premium canned seafood, particularly in Europe and North America. These players are also prioritizing sustainability, which is becoming a key factor in consumer decisions.

Overall, the market is expected to see steady growth from 2025 to 2030, with leading companies focusing on enhancing sustainability practices, diversifying their product portfolios, and expanding distribution channels to maintain their market share.

MARKET DYNAMICS

Market Drivers and Key Innovations

The global canned seafood market is driven by several key factors that contribute to its growth and evolution from 2025 to 2030.

1. Increasing Consumer Demand for Convenient, Ready-to-Eat Products: As lifestyles become busier, consumers are increasingly looking for convenient, ready-to-eat food options. Canned seafood offers a long shelf life, ease of storage, and quick preparation, making it an attractive option for time-pressed consumers across regions.
2. Rising Health Consciousness: With growing awareness of the health benefits of seafood, including high-quality protein, omega-3 fatty acids, and essential vitamins, consumers are increasingly choosing canned seafood as a healthier alternative to other processed foods. This trend is especially noticeable in developed markets like North America and Europe.
3. Sustainability Initiatives: A growing consumer preference for sustainable and ethically sourced products is encouraging brands to adopt eco-friendly practices in the production of canned seafood. This includes sourcing fish from certified sustainable fisheries and investing in environmentally friendly packaging.

Key Innovations:

1. Product Diversification: Leading brands are introducing new flavors, recipes, and premium options to cater to diverse consumer preferences. For instance, the introduction of organic canned seafood, flavored options, and ready-to-eat gourmet products is gaining traction.
2. Packaging Innovations: Companies are focusing on sustainable packaging solutions, such as recyclable cans, biodegradable materials, and reduced packaging sizes to appeal to environmentally conscious consumers.

These factors are expected to drive market growth, with consumers becoming more selective about the quality, sustainability, and convenience of their food choices in the coming years.

Market Challenges

1. Fluctuating Raw Material Prices: The prices of seafood, influenced by factors like overfishing, climate change, and geopolitical issues, can fluctuate significantly, affecting the cost of production and overall market stability.
2. Sustainability and Environmental Concerns: The canned seafood industry faces increasing pressure to adopt sustainable fishing practices and reduce environmental impact, such as addressing overfishing and minimizing packaging waste, particularly plastic.
3. Intense Competition from Fresh and Frozen Seafood: Canned seafood competes with fresh and frozen seafood products, which are often perceived as higher quality and fresher by consumers, presenting a challenge in gaining market share.

Market Opportunities

1. Growing Demand for Convenient and Ready-to-Eat Products: As consumers seek convenience, there is a rising demand for ready-to-eat canned seafood products, especially in regions with busy lifestyles, offering significant growth potential.
2. Expansion in Emerging Markets: Increasing disposable incomes and urbanization in emerging economies, particularly in Asia Pacific, present a significant opportunity for canned seafood brands to expand their presence and capture new consumers.
3. Health and Sustainability Trends: The growing focus on health-conscious eating and sustainable products provides opportunities for canned seafood brands to cater to consumers looking for protein-rich, nutritious, and sustainably sourced options.

RECENT STRATEGIES & DEVELOPMENTS IN THE MARKET

1. Product Diversification: Leading players in the market are introducing new product variations, including ready-to-eat meals, flavored canned seafood, and organic options to cater to changing consumer preferences. For example, some brands have launched premium canned tuna with added spices and flavors, appealing to consumers seeking more diverse options.
2. Sustainability Initiatives: Companies are focusing on sustainable sourcing of seafood to meet the growing demand for eco-friendly products. Major players are adopting sustainable fishing practices and securing certifications like MSC (Marine Stewardship Council) to highlight their commitment to sustainability. For instance, several brands are shifting to BPA-free cans and promoting responsibly sourced seafood to attract environmentally conscious consumers.
3. Regional Expansion and E-commerce Growth: Market leaders are expanding their presence in emerging markets, especially in Asia Pacific, where demand for canned seafood is increasing. Moreover, companies are enhancing their e-commerce platforms to offer direct-to-consumer sales, which saw a notable increase during the pandemic. This has enabled brands to reach new customers, especially in remote or underserved areas.

These strategies reflect a broader shift towards sustainability, product innovation, and adapting to regional market demands, helping companies tap into new growth opportunities.

KEY BENEFITS FOR STAKEHOLDERS

1. Increased Market Reach: Stakeholders, including manufacturers and distributors, can benefit from expanding their product offerings to meet diverse consumer demands. By incorporating new flavors, organic options, and sustainable practices, companies can attract more customers, especially in emerging markets where canned seafood consumption is on the rise.
2. Enhanced Profitability: With the growing demand for ready-to-eat meals and convenient food solutions, stakeholders can capitalize on the increasing popularity of canned seafood products. The convenience factor and longer shelf-life of canned products make them appealing, driving consistent sales and higher margins for stakeholders in the supply chain.
3. Sustainability and Brand Loyalty: Stakeholders who prioritize sustainable practices, such as sourcing seafood responsibly and using eco-friendly packaging, can build strong brand loyalty among environmentally conscious consumers. This positions companies for long-term growth and allows them to leverage certifications like MSC, which further boosts consumer trust and competitive advantage.
4. Access to Emerging Markets: As demand for canned seafood continues to grow in regions like Asia Pacific, Latin America, and Africa, stakeholders can tap into new markets. Expanding operations into these regions provides opportunities for increased sales and business diversification.

These benefits enable stakeholders to strengthen their positions, achieve long-term growth, and align with global trends towards sustainability and consumer-centric innovation.

At DigiRoads Research, we emphasize reliability by employing robust market estimation and data validation methodologies. Our insights are further enhanced by our proprietary data forecasting model, which projects market growth trends up to 2030. This forward-thinking approach ensures our analysis not only captures the current market landscape but also anticipates future developments, equipping stakeholders with actionable foresight.

We go a step further by offering an exhaustive set of regional and country-level data points, supplemented by over 60 detailed charts at no additional cost. This commitment to transparency and accessibility allows stakeholders to gain a deep understanding of the industry’s structural and operational dynamics. By providing exclusive and hard-to-access data, DigiRoads Research empowers businesses to make informed strategic decisions with confidence.

In essence, our methodology and data delivery foster a collaborative and data-driven decision-making environment, enabling businesses to navigate industry challenges and capitalize on opportunities effectively.

Contact Us For More Inquiry. 

Table of Contents

• INTRODUCTION

  • Market Overview
  • Years Considered for Study
  • Market Segmentation
  • Study Assumptions and Definitions
  • Market Scope

• RESEARCH METHODOLOGY

• MARKET OUTLOOK

  • Executive Summary
  • Market Snapshot
• Market Segments 
  • Product Type & Region:
    • Fish (Tuna, Salmon, Sardines), Shellfish (Shrimp, Crab), Other Marine Products, North America, Europe, Asia-Pacific
  • Packaging & Distribution:
    • Cans, Tins, Pouches, Supermarkets, Online Retailers, Convenience Stores
  • End-User & Sustainability:
    • Residential, Commercial (Restaurants), Sustainable Sourcing, Eco-friendly Packaging

• COMPETITIVE LANDSCAPE

• Recent Strategies (Key Strategic Moves)
• Market Share Analysis
• Company Profiles
  • Thai Union Group
  • Dongwon Industries
  • Starkist Co.
  • Bumble Bee Foods
  • Chicken of the Sea
  • Marine Harvest
  • Mowi ASA
  • Hain Celestial Group
  • Prince’s Group
  • Wild Planet Foods

• MARKET DYNAMICS

  • Market Drivers
  • Market Challenges
  • Market Opportunities
  • Porter’s Five Forces’ Analysis
    • Bargaining Power of Suppliers
    • Bargaining Power of Buyers
    • Threat of New Entrant
    • Threat of Substitutes
    • Competitive Rivalry

• GLOSSARY OF PROMINENT SECONDARY SOURCES

• DISCLAIMER

• ABOUT US