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Europe Food Safety Testing Market Report | Market Size, Industry Analysis, Growth Opportunities, & Forecast (2025-2030)
Europe Food Safety Testing Market Overview
The Europe Food Safety Testing Market is forecasted to experience robust growth, reaching an estimated market size of USD 8.49 billion in 2025 and is projected to expand further to USD 11.36 billion by 2030, growing at a steady CAGR of 5.92% during the forecast period 2025-2030. The Europe Food Safety Testing Market is projected to experience significant growth from 2025 to 2030, driven by increasing concerns over foodborne illnesses and contamination. Food safety testing plays a critical role in safeguarding consumer health and ensuring compliance with stringent regulatory standards across the region. Key testing services include pathogen, pesticide residue, mycotoxin, GMO, and allergen testing, addressing various risks in food products such as meat, dairy, fruits, vegetables, and processed foods.
The market is expected to expand as both consumers and manufacturers prioritize food safety. Key drivers include rising awareness of foodborne diseases, regulatory frameworks, and advancements in testing technologies, such as PCR, chromatography, and immunoassays. The market’s growth is also supported by a robust presence of industry leaders, including SGS SA, Eurofins Scientific, and Intertek Group PLC, who are advancing testing capabilities and offering comprehensive solutions.
By 2030, the market is expected to continue its upward trajectory, with stronger demand across countries like Germany, France, the United Kingdom, and Italy. As food safety regulations evolve, the industry is set to witness new trends, including innovations in testing methodologies and greater integration of digital solutions, contributing to an overall safer food supply in Europe.
Market Report Coverage:
The “Europe Food Safety Testing Market Report—Future (2025-2030)” by Digiroads Research & Consulting covers an in-depth analysis of the following segments in the market.
By Contaminant Testing | Pathogen Testing, Pesticide and Residue Testing, Mycotoxin Testing, GMO Testing, Allergen Testing, Other Types of Testing |
By Application | Pet Food and Animal Feed, Food (Dairy, Fruits and Vegetables, Processed Food, Crops, Meat and Poultry, Other Foods) |
By Country | United Kingdom, France, Germany, Spain, Italy, Russia, Netherlands, Belgium, Rest of Europe |
Study Assumptions and Definitions
The Europe Food Safety Testing Market study assumes that the market dynamics are influenced by the increasing awareness of food safety among consumers, stringent regulatory standards, and rising incidences of foodborne illnesses. The study focuses on the years 2025–2030 and is based on comprehensive data from market leaders, key players, and regional trends. Assumptions are made regarding the steady growth in demand for food safety testing services due to the increasing complexities in food production and supply chains, which require ongoing surveillance and testing.
Definitions:
- Food Safety Testing: Refers to laboratory testing services that assess food products for contamination, ensuring compliance with safety standards and regulations. This includes testing for pathogens, allergens, pesticides, and other harmful substances.
- Contaminant Testing: Involves detecting harmful microorganisms, chemicals, or foreign substances that may pose a risk to consumer health.
- Market Segments: The study segments the market based on contaminant testing (pathogen, pesticide, etc.), application areas (pet food, dairy, etc.), and geographical regions (e.g., United Kingdom, France, Germany).
- Technologies Used: Technologies such as PCR, chromatography, and immunoassays are commonly used in food safety testing.
- Market Growth Projections: Growth rates, market size, and trends are projected based on historical data, industry dynamics, and future consumer demands within Europe from 2025 to 2030.
Market Scope
The Europe Food Safety Testing Market scope encompasses a detailed analysis of the food safety testing industry across key European regions, including the United Kingdom, France, Germany, Spain, Italy, and others. The market is segmented by contaminant testing, with categories such as pathogen testing, pesticide and residue testing, mycotoxin testing, GMO testing, and allergen testing. The scope also includes market analysis by application, focusing on pet food and animal feed, as well as various food categories such as dairy, meat and poultry, fruits and vegetables, processed foods, and crops.
This report covers the market’s forecasted growth from 2025 to 2030, analyzing current trends, emerging technologies, regulatory developments, and regional dynamics that impact market expansion. It provides key insights into market size, share, and growth drivers, offering a comprehensive overview of the competitive landscape, major players, and future opportunities in the food safety testing market within Europe.
MARKET OUTLOOK
Executive Summary
The Europe Food Safety Testing Market is poised for significant growth from 2025 to 2030, driven by rising consumer awareness of food safety, increasing incidents of foodborne illnesses, and stringent regulatory standards across European nations. The market, valued at USD 8.49 billion in 2025, is expected to reach USD 11.36 billion by 2030, growing at a CAGR of 5.92%.
Key segments within the market include pathogen testing, pesticide and residue testing, mycotoxin testing, GMO testing, and allergen testing. Pathogen testing holds a prominent share due to the growing demand for ensuring the microbiological safety of food products. With advancements in testing technologies such as polymerase chain reaction (PCR) and chromatography, the market is experiencing improved testing accuracy and efficiency.
Geographically, the market is dominated by the United Kingdom, Germany, and France, with other regions like Spain, Italy, and Russia also contributing to market growth. The regulatory landscape in these countries, driven by agencies such as the European Food Safety Authority (EFSA), plays a crucial role in shaping the food safety testing market dynamics.
The market is highly competitive, with key players like SGS SA, Intertek Group PLC, Eurofins Scientific SE, and Institut Mérieux leading the industry. These companies are expanding their geographic reach and investing in advanced technologies to maintain their market positions. Strategic partnerships, acquisitions, and technological advancements are key trends observed in the market.
Looking ahead, the market is expected to benefit from increasing investment in food testing infrastructure, consumer demand for transparency in food production, and growing concerns over food fraud. These factors will contribute to the steady growth of the Europe Food Safety Testing Market, with a robust outlook through 2030.
COMPETITIVE LANDSCAPE
The Europe Food Safety Testing Market is moderately fragmented, with regional and multinational players competing fiercely for market share.
Key Market Players
- SGS SA
- Intertek Group PLC
- Eurofins Scientific SE
- Institut Mérieux
- TÜV SÜD
- ALS Limited
- Campden BRI
- NSF International
- ifp Privates Institut für Produktqualität GmbH
- Fera Science Limited
Market Share Analysis
The Europe Food Safety Testing Market is experiencing significant growth, driven by increasing consumer awareness of food safety and stringent regulations across the region. Leading companies such as SGS SA, Intertek Group PLC, and Eurofins Scientific SE dominate the market, holding substantial shares due to their wide range of testing services, extensive expertise, and global reach. These players are actively expanding their operations through acquisitions, strategic partnerships, and investments in advanced testing technologies.
The market is segmented by contaminant testing, with pathogen testing, pesticide and residue testing, and allergen testing being the key contributors to market share. Among these, pathogen testing holds the largest share, owing to the high prevalence of foodborne illnesses and the demand for comprehensive testing solutions. Other segments like GMO testing, mycotoxin testing, and residue testing also contribute significantly to the market, catering to a diverse range of food products and industries.
Geographically, the United Kingdom, France, and Germany represent the largest markets in Europe, with high demand for food safety testing services driven by stringent food regulations and consumer concerns. However, other regions such as Italy, Spain, and Russia are experiencing rapid growth, owing to increasing food consumption and the expansion of food safety programs.
Overall, the competitive landscape is expected to remain dynamic, with key players striving to innovate and enhance their service offerings to maintain a competitive edge.
MARKET DYNAMICS
Market Drivers and Key Innovations
The Europe Food Safety Testing Market is witnessing robust growth, driven by several key factors. The primary market driver is the increasing incidence of foodborne illnesses, which raises consumer awareness about the importance of food safety. As food safety concerns grow, both consumers and businesses demand more reliable testing solutions to ensure food quality and prevent contamination. This has led to heightened regulation and enforcement of food safety standards across Europe, further propelling market growth.
Another significant driver is the rising awareness of food adulteration and its associated health hazards. Consumers are becoming more informed about food labeling, ingredient sourcing, and potential risks from contaminants. This has led to a surge in demand for comprehensive testing services to detect pathogens, pesticides, allergens, and genetically modified organisms (GMOs) in food products.
Key innovations in the industry include advancements in testing technologies, such as polymerase chain reaction (PCR) and chromatography. These technologies enable faster, more accurate detection of contaminants, making them indispensable for food safety testing. Additionally, companies are increasingly adopting high-throughput testing platforms to handle large volumes of samples efficiently, reducing testing time and costs. Another key innovation is the development of mobile and in-house testing solutions, which provide faster results and increase accessibility for smaller businesses or remote locations.
The industry’s focus on improving food safety protocols, expanding service portfolios, and enhancing technological capabilities has fostered a dynamic and competitive market. These innovations, coupled with stringent regulations, are expected to continue to drive the growth of the European food safety testing market through 2030.
Market Challenges
- High Testing Costs: The cost of advanced food safety testing technologies can be expensive, particularly for small and medium-sized enterprises (SMEs), which may struggle to afford comprehensive testing services.
- Complex Regulatory Environment: Navigating the diverse food safety regulations across different European countries can be challenging for businesses, leading to increased compliance costs and operational complexities.
- Lack of Standardization: The absence of standardized testing methods across various regions and sectors may hinder the efficiency and reliability of food safety testing procedures, affecting market consistency.
- Sample Contamination and Handling: The risk of sample contamination during collection, storage, and transport can affect the accuracy of test results, leading to potential issues in food safety assessments.
- Technological Barriers: While innovations in testing technologies are advancing, the need for specialized equipment and skilled personnel to operate these systems can create barriers to adoption, particularly for smaller companies.
- Regulatory Delays: Long approval processes for new testing technologies and methods can slow down market growth, as companies may have to wait for regulatory bodies to approve new standards or certifications.
- Limited Consumer Awareness in Some Regions: Despite growing awareness in urban areas, there is still a lack of consumer awareness regarding food safety testing in rural or less-developed regions of Europe, which may affect the demand for such services.
- Competition and Market Saturation: The presence of numerous well-established players in the food safety testing market creates intense competition, making it difficult for new entrants to capture market share without significant innovation or cost advantage.
Market Opportunities
- Rising Consumer Demand for Safe and Healthy Food: Increasing awareness among consumers about food safety and quality creates an opportunity for food safety testing services, as consumers demand better transparency and assurance regarding food products.
- Expansion of Food Testing Services to Emerging Segments: There is potential for growth in food safety testing for niche segments like organic foods, baby foods, and plant-based products, as these sectors experience higher demand in the European market.
- Technological Advancements in Testing Methods: The development of more efficient and cost-effective testing technologies, such as PCR, chromatography, and immunoassays, offers an opportunity for market players to enhance their service offerings and improve testing accuracy.
- Increasing Regulations and Stringent Standards: Stricter food safety regulations by European authorities create a continuous need for reliable testing services to ensure compliance, presenting opportunities for growth in the market.
- Rise in International Trade and Export Markets: As European countries expand their export markets, especially for food products, the demand for food safety testing increases to meet the standards and requirements of international markets.
- Focus on Sustainable and Eco-Friendly Testing: The growing emphasis on environmental sustainability in the food sector presents an opportunity for food safety testing companies to develop eco-friendly testing methods that align with consumer preferences and regulatory trends.
- Collaboration with Retailers and Food Brands: Strategic partnerships with retailers and food brands can help food safety testing companies expand their customer base and enhance their market presence by offering integrated testing services.
- Post-Pandemic Food Safety Awareness: Following the COVID-19 pandemic, there has been an increased focus on hygiene and food safety, creating long-term opportunities for food safety testing services in Europe.
RECENT STRATEGIES & DEVELOPMENTS IN THE MARKET
Acquisitions to Expand Market Reach:
- Mérieux NutriSciences acquired the food testing business from Bureau Veritas in October 2024, expanding its geographic reach to 32 countries. This acquisition strengthens their position in the European food safety testing market and allows them to offer more comprehensive services to a broader customer base.
New Laboratory Openings for Advanced Testing:
- NSF International established its first laboratory in Germany in October 2024. The lab focuses on in-house certification testing for drinking water chemicals and system components under NSF/ANSI/CAN standards. This development boosts their capabilities in water-related food safety testing and strengthens their position in the European market.
Strategic Partnerships for Global Market Access:
- Intertek Group PLC signed a Master Services Agreement (MSA) with Korea Testing & Research Institute (KTR) in May 2024. This collaboration aims to streamline global market access for electrical and electronic product manufacturers. Such collaborations are likely to expand testing offerings and improve market competitiveness in the European sector.
Introduction of Advanced Testing Technologies:
- Companies are increasingly investing in Polymerase Chain Reaction (PCR) and LC-MS/MS-based technologies, which offer more accurate and faster results in pathogen testing, pesticide residue testing, and GMO detection. This adoption of cutting-edge technologies helps enhance efficiency and testing accuracy.
Expansion into Emerging Markets:
- Several market players, including Eurofins Scientific SE and SGS SA, are increasingly focusing on expanding their services in emerging regions within Europe, such as Eastern Europe and the Balkans, to tap into the growing demand for food safety testing in these areas.
Focus on Sustainability and Eco-Friendly Practices:
- Companies like TÜV SÜD are adopting more sustainable testing methods, incorporating eco-friendly practices in their operations. This is in response to the rising consumer demand for sustainability and environmental responsibility in food production and safety testing.
Introduction of Tailored Testing Solutions for Specific Food Types:
- Companies are diversifying their service offerings by providing specialized testing solutions for niche food categories such as plant-based products, organic food, and baby food. This aligns with market demand and regulatory changes for more precise testing protocols for these products.
KEY BENEFITS FOR STAKEHOLDERS
- Enhanced Consumer Trust and Brand Reputation:
By adhering to high food safety standards and undergoing rigorous testing, stakeholders such as food manufacturers, retailers, and food service providers can build consumer trust. This is crucial in maintaining a strong brand reputation, particularly in markets with growing concerns about food safety and quality. - Regulatory Compliance and Risk Mitigation:
Stakeholders benefit from staying compliant with stringent European food safety regulations, reducing the risk of legal actions, product recalls, and financial penalties. Food safety testing ensures compliance with EU regulations, such as those related to allergens, pathogens, and pesticides, protecting companies from potential legal issues. - Access to New Market Opportunities:
By investing in food safety testing, stakeholders can expand their market reach by ensuring their products meet international safety standards. This enables easier market entry into countries with strict food safety requirements, such as the United States and Canada, thus opening up new revenue streams. - Innovation in Testing Technologies:
The integration of advanced testing methods such as Polymerase Chain Reaction (PCR) and LC-MS/MS helps stakeholders ensure faster and more accurate results. This innovation not only enhances product safety but also streamlines production timelines and reduces operational costs. - Improved Product Quality and Efficiency:
Regular and comprehensive food safety testing allows stakeholders to identify potential quality issues early in the production process, leading to better product quality and efficiency. This proactive approach helps in reducing waste, ensuring consistency, and maintaining high-quality standards across food batches. - Informed Decision-Making:
Access to detailed food safety test reports enables stakeholders to make data-driven decisions regarding product improvement, quality control, and market strategies. This valuable insight helps stakeholders stay competitive in a rapidly evolving market. - Consumer Safety and Health Protection:
Ensuring rigorous food safety testing protects consumers from health risks associated with foodborne pathogens, allergens, and contaminants. For stakeholders, this is a crucial benefit, as it contributes to the overall health and safety of their customers, which can translate into long-term brand loyalty and a strong market position.
At DigiRoads Research, we emphasize reliability by employing robust market estimation and data validation methodologies. Our insights are further enhanced by our proprietary data forecasting model, which projects market growth trends up to 2030. This forward-thinking approach ensures our analysis not only captures the current market landscape but also anticipates future developments, equipping stakeholders with actionable foresight.
We go a step further by offering an exhaustive set of regional and country-level data points, supplemented by over 60 detailed charts at no additional cost. This commitment to transparency and accessibility allows stakeholders to gain a deep understanding of the industry’s structural and operational dynamics. By providing exclusive and hard-to-access data, DigiRoads Research empowers businesses to make informed strategic decisions with confidence.
In essence, our methodology and data delivery foster a collaborative and data-driven decision-making environment, enabling businesses to navigate industry challenges and capitalize on opportunities effectively.
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Table of Contents
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INTRODUCTION
- Market Overview
- Years Considered for Study
- Market Segmentation
- Study Assumptions and Definitions
- Market Scope
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RESEARCH METHODOLOGY
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MARKET OUTLOOK
- Executive Summary
- Market Snapshot
- Market Segments
- By Contaminant Testing:
- Pathogen Testing, Pesticide and Residue Testing, Mycotoxin Testing, GMO Testing, Allergen Testing, Other Types of Testing
- By Application:
- Pet Food and Animal Feed, Food (Dairy, Fruits and Vegetables, Processed Food, Crops, Meat and Poultry, Other Foods)
- By Country:
- United Kingdom, France, Germany, Spain, Italy, Russia, Netherlands, Belgium, Rest of Europe
- By Contaminant Testing:
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COMPETITIVE LANDSCAPE
- Recent Strategies (Key Strategic Moves)
- Market Share Analysis
- Company Profiles
- SGS SA
- Intertek Group PLC
- Eurofins Scientific SE
- Institut Mérieux
- TÜV SÜD
- ALS Limited
- Campden BRI
- NSF International
- ifp Privates Institut für Produktqualität GmbH
- Fera Science Limited
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MARKET DYNAMICS
- Market Drivers
- Market Challenges
- Market Opportunities
- Porter’s Five Forces’ Analysis
- Bargaining Power of Suppliers
- Bargaining Power of Buyers
- Threat of New Entrant
- Threat of Substitutes
- Competitive Rivalry
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GLOSSARY OF PROMINENT SECONDARY SOURCES
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DISCLAIMER
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